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Christmas Tree Wedge Salad Recipe
This wedge salad is placed on a large platter and the wedges are arranged to look like the branches of a Christmas tree. The tree is then sprinkled with yummy "ornaments," such as blue cheese, bacon, red onion, cranberries, and if you want a little sparkle, pomegranates. Yum!

The Solo Stove Fire Pit Cookbook Review
Anyone who has a fire pit or takes one on the road camping will want to pick up this excellent cookbook. It has unique mouthwatering recipes to cook outdoors.

Carol Blalock's Sweet Potato Bake
This is my family's favorite sweet potato recipe. I serve it on holidays, as well as other times during the year. it can be made a few days ahead or longer and frozen.

The Italian Family Kitchen Cookbook Review
This excellent cookbook has dozens of well-known Italian recipes, as well as some unique recipes most of us haven't heard of. It has something to appeal to everyone.

The Christmas Baking Book Cookbook Review
Anyone wanting ideas for desserts and breads to make for the holidays will want to immediately pick up this cookbook. The recipes are simple to follow and the photographs are mouthwatering.

The Cake Bible Cookbook Review
The Cake Bible, a classic from 1988, has been updated. This is the 35th Anniversary Edition of the excellent book. It has dozens of new recipes and is excellent.

Holiday Cranberry Pecan Rice Pilaf Recipe
If you're looking for a good side dish for a holiday dinner, this is it. It is easily made in the Instant and is very flavorful. It goes with almost any main dish.

Cook with Confidence Cookbook Review
This is a gorgeous cookbook, and has mostly gourmet recipes. They are not quick to put together, but are suitable for advanced cooks and many of the recipes are mouthwatering.

Food & Other Things I Love Cookbook Review
Bravo TV personality Caroline Manzo gives us a glimpse of her "Italian Grandma" mode with dozens of mouthwatering Italian American dishes and entertaining hints.

Betty Crocker Found Recipes Cookbook Review
This excellent cookbook is full of vintage recipes that have been served over the decades and need to be served again.

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